American Culinary
Federation of Cape Cod
The Standard of Excellence for Chefs on Cape Cod, the islands and Southeastern Massachusetts LEARN MORE

Our Mission

To develop and promote the level of professionalism of culinary professionals within the Cape and Island areas. 

Efforts will be focused on the needs, education, legislative issues and opportunities that arise from being a culinary professional on Cape Cod. We will assist in the personal and professional growth of the local chef community to ensure it will operate in a world class manner and allow all committed chefs to flourish both personally and professionally.

BENEFITS OF MEMBERSHIP

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Career Recognition

Our certification program, competitions and awards will prove your skills as a professional culinarian and enhance your career opportunities.

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Industry Trends

We keep our chefs abreast of culinary trends through seminars, magazines, newsletters, and workshops!

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Education

When it comes to educational culinary programs, ACFEF is the national accrediting commission for culinary and pastry education programs at postsecondary institutions and secondary programs.

BECOME ACF CERTIFIED

ACF certification demonstrates skill, knowledge and professionalism.

HOW TO JOIN

Learn

Take a look at the link below to get a full understanding of all of the benefits.

Choose Membership

ACF offers multiple membership packages to best suit any chef.

Apply

Fill out a quick application through the ACF Cape Cod to determine eligibility.

DON’T MISS OUR NEXT EVENT!

April Meeting – Cancelled – Donate the cost of a ticket ($30) to Cape Kid Meals

Donate to support Cape Kid Meals! You can donate the cost of a member priced ticket to the April meeting to Cape Kid Meals. ACF will be making regular donations via this route to Cape Kid Meals for the foreseeable future. Cape Kid Meals is a local non-profit that ensures that children on the reduced or free lunch program receive…
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